chewy pudding sugar cookies

Name: Chewy Pudding Sugar Cookies
Cook time: 15 min
Cuisine: American
Ingredients: 1 cup(s) butter; 1 cup(s) oil vegetable or canola; 1 cup(s) sugar granulated; 1 cup(s) powdered sugar; 2 - eggs; 1 package(s) jello instant pudding vanilla (small box); 4 cup(s) flour; 1 teaspoon(s) cream of tartar; 1 teaspoon(s) baking soda; 1 1/4 teaspoon(s) vanilla

(1 RATING)

199 Pinches 3 Photos

Adrienne May Elkins

Bear, DE

Updated on Apr 16, 2014

These are so delicious! Sugar cookies are my favorite.

Rate

prep time

cook time 15 Min

method Bake

yield

Ingredients

1 cup butter
1 cup oil vegetable or canola
1 cup sugar granulated
1 cup powdered sugar
2 eggs
1 package jello instant pudding vanilla (small box)
4 cups flour
1 teaspoon cream of tartar
1 teaspoon baking soda
1 1/4 teaspoons vanilla

How To Make chewy pudding sugar cookies

Step 1

preheat oven to 350. In large bowl, cream butter, oil and sugars until light and fluffy. Beat in eggs and vanilla. Add dry pudding mix and beat until well blended.

Step 2

In a separate bowl, mix flour, baking soda and cream of tartar. gradually add to creamed mixture and beat til well incorporated.
Step 3

spoon batter into 1 inch balls and roll into granulated or colored sugar. place balls 2 inches apart on ungreased cookie sheets. Flatten with a glass.
Step 4

Bake at 350 for 12-15 minutes or until lightly browned.
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