Candy Cane Cloud Cookies
1 boxfrench vanilla cake mix (15.25 ounces)
1/4 cvegetable oil
2 1/2 cpowdered sugar
1/4 csoftened butter
1/4 tsppeppermint extract
1/4 tspred food coloring
1/3 ccrushed candy canes
How to Make Candy Cane Cloud Cookies
- Preheat the oven to 350 degrees F. Lightly grease a large cookie sheet. In a large bowl stir together the cake mix, eggs and oil until combined. Form the dough into 18 balls and place on the cookie sheet. Flatten cookies slightly. Bake for 10 minutes or until golden brown. Leave cookies on the pan for 5 minutes, then set on cooling racks.
- In a medium bowl beat the powdered sugar, butter, milk, extract, and food coloring until combined. Spread over cooled cookies. Sprinkle with candy canes.