BUFFALO CHIP COOKIES
1 photo of Buffalo Chip Cookies Recipe
By
Maureen LaMothe
@saintlouisbluecat
1
This recipe has been passed down in my family! I know there are others out there but I like this one the best! They are so good to make and everyone in my family just loves them! Enjoy!
Ingredients
- 1 c. margarine or butter
- 1 c. solid shortening
- 2 c. packed brown sugar
- 2 c. granulated sugar
- 4 eggs
- 2 tsp. vanilla
- 2 c. quick oats (uncooked)
- 4 c. flour
- 2 tsp. baking soda
- 2 tsp. baking powder
- 1 c. coconut
- 1 c. pecans, chopped
- 2 c. rice krispies
- 6 oz. chocolate chips
How to Make BUFFALO CHIP COOKIES
- 1Preheat oven to 350 degrees.
- 2In a large mixing bowl, cream together margarine and shortening. Add sugars, eggs and vanilla; mix well. Stir in oats, flour, baking power and baking soda.
- 3When well blended, stir in coconut, pecans, Rice Krispies and chocolate chips.
- 4When batter is thoroughly mixed, measure 1/4 cup batter for each cookie on a large ungreased baking sheet. Bake 10 to 12 minutes or until edges are golden. For a crisper cookie, bake 12 to 15 minutes. Allow cookies to cool slightly on baking sheet before removing. Makes about 4 dozen large cookies.
