banana pudding ice cream, iris no cooking

Name: Banana Pudding ice cream, Iris No cooking
Prep time: 3 h
Yield: 6
Cuisine: American
Ingredients: 1 can(s) sweetened condensed milk; 2 cup(s) half and half; 3 tablespoon(s) banana cream instant puding mix; 2 medium bananas, extremely ripe; 1 cup(s) broken vanilla wafers

(3 RATINGS)

53 Pinches 6 Photos

iris mccall

chicago, IL

Updated on Sep 12, 2014

Real easy, real good!

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From Instagram: http://instagram.com/p/s3FUwBPYDn/

prep time 3 Hr

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

1 can sweetened condensed milk
2 cups half and half
3 tablespoons banana cream instant puding mix
2 medium bananas, extremely ripe
1 cup broken vanilla wafers

How To Make banana pudding ice cream, iris no cooking

Step 1

Whisk together the first 3 ingredients. Then pour into the canister of the ice cream freezer.

Step 2

Freeze according to the manufacturer instructions. During the last 2 minutes, add the bananas and vanilla wafers.
Step 3

Pour ice cream into a container, and chill 3 hours
Step 4

Once frozen serve, or soft serve from canister.
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