Allergy Friendly Chocolate Chip Cookies
By
chelsea hill
@c_hill_2009
1
I want to Credit Doreen Fish because i used her coconut flour sugar cookie recipe as a base for mine. I substitute a few ingredients for allergy friendliness and added a few for spunk
Rating:
☆☆☆☆☆ 0 votes
Serves:
24 cookies
Prep:
15 Min
Cook:
15 Min
Method:
Bake
Ingredients
- 4
- large eggs
- 1/4 c
- brown sugar, firmly packed
- 1/2 c
- sugar
- 1 tsp
- gluten free vanilla
- 1/2 c
- enjoy life choclate chips
- 1/4 tsp
- salt
- 1/2 c
- melted coconut oil (can be sub. with butter or other oil)
- 3/4 c
- sifted coconut flour
How to Make Allergy Friendly Chocolate Chip Cookies
- 1preheat oven 375
- 2Wisk eggs till frothy then combine with melted coconut oil sugar brown sugar and vanilla
- 3Sift in coconut flour and salt then mix by hand with a wooden spoon being careful not to over mix.
- 4Let stand 5-10 minutes to allow the coconut flour to absorb the moisture.
- 5Add choclate chips then knead dough by hand till well combined
- 6roll dough into ping pong sized balls and press flat
- 7bake 15 minutes, let cool before transferring
About Allergy Friendly Chocolate Chip Cookies
Course/Dish: Cookies
Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #coconut flour, #peanut-free, #soy-free, #allergy free, #choclate chip, #Corn Free, #Tree nut free
