Allergy Friendly Chocolate Chip Cookies
By
chelsea hill
@c_hill_2009
1
I want to Credit Doreen Fish because i used her coconut flour sugar cookie recipe as a base for mine. I substitute a few ingredients for allergy friendliness and added a few for spunk
Rating:
☆☆☆☆☆ 0 votes0
Serves:
24 cookies
Prep:
15 Min
Cook:
15 Min
Method:
Bake
Ingredients
-
4large eggs
-
1/4 cbrown sugar, firmly packed
-
1/2 csugar
-
1 tspgluten free vanilla
-
1/2 cenjoy life choclate chips
-
1/4 tspsalt
-
1/2 cmelted coconut oil (can be sub. with butter or other oil)
-
3/4 csifted coconut flour
How to Make Allergy Friendly Chocolate Chip Cookies
- preheat oven 375
- Wisk eggs till frothy then combine with melted coconut oil sugar brown sugar and vanilla
- Sift in coconut flour and salt then mix by hand with a wooden spoon being careful not to over mix.
- Let stand 5-10 minutes to allow the coconut flour to absorb the moisture.
- Add choclate chips then knead dough by hand till well combined
- roll dough into ping pong sized balls and press flat
- bake 15 minutes, let cool before transferring
About Allergy Friendly Chocolate Chip Cookies
Course/Dish: Cookies
Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy For Kids
