niki's brownies

Murfreesboro, TN
Updated on Jul 30, 2014

For the person who loves chocolate, English toffee, and caramel....all in one delicious dessert.

prep time 20 Min
cook time 50 Min
method Bake
yield 12 +

Ingredients

  • 1 1/2 cups ap flour
  • 1 cup unsweetened cocoa powder
  • 1 cup heath toffee bits
  • 1 cup semi-sweet mini chocloate chips
  • 1 teaspoon salt
  • 1 cup butter, melted
  • 3 cups sugar ( i like turbinado, but white sugar can be used)
  • 1 tablespoon pure vanilla extract
  • 4 - eggs
  • 2 tablespoons butter
  • 2 tablespoons whiskey
  • 1/2 cup brown sugar
  • 3/4 cup heavy cream

How To Make niki's brownies

  • Step 1
    Oven to 350. I used a 9x11 glass dish lined with foil then greased with a baking spray. Makes a good thick brownie.
  • Step 2
    Melted the butter in a microwave safe bowl and added sugar while hot. Mix with a wooden spoon until sugar has dissolved.
  • Step 3
    Add eggs one at a time. Add vanilla. Add cocoa powder, flour, salt mixing after each addition Add toffee bits and chocolate chips and pour into pan. Bake for 50 minutes or until knife comes out clean.
  • Step 4
    While brownies are baking make caramel sauce. 2 Tbsp Butter, 2 Tbsp of favorite whiskey, 1/2 c of brown sugar, and 3/4-1 cup of heavy cream. Mix with a wooden spoon, bring to a boil then turn down to simmer continuously stirring for 5 minutes. Remove from heat.
  • Step 5
    When brownies are done let them cool for a couple of minutes. Use a knife and poke holes in the brownie then pour the caramel sauce in top.
  • Step 6
    ENJOY!!!!!

Discover More

Category: Chocolate
Method: Bake
Culture: Southern
Ingredient: Sugar

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes