easy 2 flavored fudge
I have been making this for more years than I care to admit! The butterscotch just gives it a extra yummy flavor.
prep time
5 Min
cook time
10 Min
method
Stove Top
yield
Makes 48+ pieces
Ingredients
- 12 ounces semi-sweet chocolate chips (2 cups)
- 6 ounces butterscotch chips (1 cup)
- 1 can sweetened condensed milk(14oz)
- 2 teaspoons pure vanilla extract
- 1 cup pecans, in pieces
How To Make easy 2 flavored fudge
-
Step 1Butter 9" x 9" square pan, I prefer to use glass myself.
-
Step 2In sauce pan combine chocolate and butterscotch chips and sweetened condensed milk. Heat till all the chips are melted over medium low heat. Stir in vanilla and nuts. Pour mixture into a 9 x 9 square pan and let cool. Cut into bite sized pieces and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate
Tag:
#Quick & Easy
Keyword:
#butterscotch
Keyword:
#fudge
Keyword:
#pecans
Keyword:
#chocolate
Culture:
American
Method:
Stove Top
Ingredient:
Sugar
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes