Cranberry-Orange Bread In The Crock Pot

Cranberry-orange Bread In The Crock Pot Recipe

No Photo

Have you made this?

 Share your own photo!



This slow-cooker bread recipe for Slow Cooker Cranberry Orange Bread is a sweet treat that's delicious for breakfast, snack, or dessert.


☆☆☆☆☆ 0 votes

15 Min
3 Hr
Slow Cooker Crock Pot


Add to Grocery List

  • 3 c
    all-purpose flour
  • 1 1/3 c
    sugar or splenda
  • 1 Tbsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/4 tsp
  • 2/3 c
    powdered milk
  • 2 c
    hot water
  • 1
    egg, beaten
  • 1/4 c
    vegetable oil
  • 2 tsp
    finely grated orange peel
  • 1 c
    dried cranberries, chopped
  • 1/2 c
    pecans finely chopped
  • 1/2 c
  • 1 c
    semi-sweet chocolate chips

How to Make Cranberry-Orange Bread In The Crock Pot


  1. Grease the bottom of a 4-5 quart slow cooker or line with parchment paper. In a large mixing bowl, mix together 2 cups flour, sugar, baking powder, soda, and salt. Set aside. In a separate bowl,whisk together the powdered milk and hot water and add to the flour mixture. Add the oil and egg and beat with an electric mixer for 2 minutes.
  2. Fold in the cranberries and grated orange peel. If desired, add nuts and chocolate chips!
    Add the remaining cup of flour and beat on low until well combined. Pour into prepared slow cooker. Cover and bake on high heat for 2-3 hours. Not all Crock Pots are the same, so after 2 hours check your bread for doneness.
  3. The bread should feel firm when you poke the top. NOTE: It will not be brown on top. That’s normal. Remove when done. Let the bread cool for approximately 10 minutes before turning out on a wire rack to cool completely. Serve with butter or cream cheese.

Printable Recipe Card

About Cranberry-Orange Bread In The Crock Pot

Course/Dish: Eggs, Chocolate, Nuts
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids

Leave a Comment

How To Easily Fry An Egg Over Easy Recipe

How to Easily Fry an Egg Over Easy

Kitchen Crew @JustaPinch

A fried egg is versatile. It's delicious served alongside a potato hash and a must when making a bacon, egg and cheese sandwich. There's really no proper way to fry...

What's The Buzz About Coffee Beans Recipe

What's the Buzz About Coffee Beans

Kitchen Crew @JustaPinch

Chances are you are an avid coffee drinker. According to the National Coffee Associations 2013 online survey, 83% of people in the US drink coffee with an average of 3...