Chocolate Fondue

Chocolate Fondue Recipe

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Sonnie Otto

By
@Sonnie_Otto

Suggested foods for dipping: strawberries, pineapple chunks, banana chunks, cake cubes, marshmallows and cookies.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
15 Min
Cook:
45 Min
Method:
Slow Cooker Crock Pot

Ingredients

  • 8 oz
    box semi-sweet baking chocolate
  • 8 oz
    box unsweetened baking chocolate
  • 6 oz
    box white baking chocolate
  • 14 oz
    sweetened condensed milk
  • 1 c
    milk
  • 1/4 c
    blackberry-flavored brandy, or other flavor

How to Make Chocolate Fondue

Step-by-Step

  1. Combine all fondue ingredients in 4-qt crock. Stir well. Cover and cook on high setting for 45 minutes to 1 hour 15 min or until melted.
  2. Stir well after 45 min. Turn to low setting and serve immediately. Refrigerate leftovers and use as chocolate sauce.

Printable Recipe Card

About Chocolate Fondue

Main Ingredient: Non-Edible or Other
Regional Style: American




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