Chocolate Fondue

Chocolate Fondue Recipe

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Sonnie Otto


Suggested foods for dipping: strawberries, pineapple chunks, banana chunks, cake cubes, marshmallows and cookies.

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15 Min
45 Min
Slow Cooker Crock Pot


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8 oz
box semi-sweet baking chocolate
8 oz
box unsweetened baking chocolate
6 oz
box white baking chocolate
14 oz
sweetened condensed milk
1 c
1/4 c
blackberry-flavored brandy, or other flavor

How to Make Chocolate Fondue


  • 1Combine all fondue ingredients in 4-qt crock. Stir well. Cover and cook on high setting for 45 minutes to 1 hour 15 min or until melted.
  • 2Stir well after 45 min. Turn to low setting and serve immediately. Refrigerate leftovers and use as chocolate sauce.

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About Chocolate Fondue

Main Ingredient: Non-Edible or Other
Regional Style: American

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