2 minute fudge

Recipe by
Sharon Whitley
Houston, TX

Quick and easy, this hits the spot for a bit of chocolate.

yield serving(s)
prep time 5 Min
cook time 5 Min
method Microwave

Ingredients For 2 minute fudge

  • 1 box
    (1 pound) confectioners sugar
  • 1/2 c
    cocoa powder
  • 1/4 tsp
    salt
  • 1/4 c
    milk
  • 1 Tbsp
    vanilla extract
  • 1/2 c
    butter
  • 1 c
    chopped nuts

How To Make 2 minute fudge

  • 1
    In 1 1/2 casserole stir sugar, cocoa, salt, milk, and vanilla together until partially blended (mixture will be too stiff to thoroughly blend all of dry ingredients.
  • 2
    Put butter over top in center of dish.
  • 3
    Microwave at high 3 minutes, or until milk feels warm on bottom of dish. Stir vigorously until smooth. If all butter has not melted in cooking, it will as mixture is stirred.
  • 4
    Stir in nuts (I use pecans). Pour into 8x4x3 inch dish lined with waxed paper. Chill 1 hour in refrigerator or 20-30 minutes in freezer, cut into squares.
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