white chocolate valentine hearts
We always find a package of candy canes leftover in our pantry. So we use those to create these heart shaped chocolates. My girls loved making the hearts which each had their own personality because not every candy cane is exactly the same. Who knew? Add some white chocolate and fun Valentine colored sprinkles and you will be quite the candymaker!
prep time
30 Min
cook time
method
Microwave
yield
12 serving(s)
Ingredients
- 1 box mini candy canes
- 1 bag vanilla or white chocolate chips
- 1 bottle valentine colored sprinkles
How To Make white chocolate valentine hearts
-
Step 1On a sheet of waxed paper, place the candy canes in a heart shape.
-
Step 2Melt the white chocolate in a quart size baggies. Melt in the microwave at 30 second intervals. After each interval, knead the chocolate. Keep up the process until the white chocolate is melted.
-
Step 3Cut a small tip off the corner of the baggie and pipe into the center of the candy cane shaped hearts.
-
Step 4Sprinkle with the Valentine colored sprinkles. Let cool at room temperature.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Category:
Chocolate
Category:
Other Snacks
Tag:
#For Kids
Keyword:
#valentines day
Method:
Microwave
Culture:
American
Ingredient:
Sugar
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes