white chocolate jewel fudge

Name: WHITE CHOCOLATE JEWEL FUDGE
Prep time: 5 min
Cook time: 15 min
Cuisine: American
Ingredients: 3 cup(s) 18-oz, white chocolate chips; 14 ounce(s) can sweetened condensed milk; 1 1/2 teaspoon(s) vanilla extract; 1/8 teaspoon(s) salt; 1/2 cup(s) candied green cherries, chopped; 1/2 cup(s) candied red cherries, bhopped

13 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Dec 15, 2013

Really good

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prep time 5 Min

cook time 15 Min

method Stove Top

yield Makes 2 1/2 pounds

Ingredients

3 cups 18-oz, white chocolate chips
14 ounces can sweetened condensed milk
1 1/2 teaspoons vanilla extract
1/8 teaspoon salt
1/2 cup candied green cherries, chopped
1/2 cup candied red cherries, bhopped

How To Make white chocolate jewel fudge

Step 1

In a heavy saucepan over low heat, melt chips with sweetened condensed milk, vanilla and salt. Remove from heat; stir in cherries. Spread evenly in 8 or 9-inch square pan. Chill for 2 hours or until firm. Cut into squares. Store covered in refrigerator. Makes 2 1/2 pounds.
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