white chocolate almond cranberry fudge

Name: WHITE CHOCOLATE ALMOND CRANBERRY FUDGE
Prep time: 20 min
Cook time: 2 h
Cuisine: American
Ingredients: 12 ounce(s) white chocolate; 3/4 cup(s) sweetened condensed milk; 1 cup(s) coarsely chopped almonds, toasted; 1/2 cup(s) dried cranberries, chopped; 1 tablespoon(s) grated orange zest

29 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Nov 27, 2013

Very good

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prep time 20 Min

cook time 2 Hr

method Microwave

yield Makes 24 servings

Ingredients

12 ounces white chocolate
3/4 cup sweetened condensed milk
1 cup coarsely chopped almonds, toasted
1/2 cup dried cranberries, chopped
1 tablespoon grated orange zest

How To Make white chocolate almond cranberry fudge

Step 1

Line an 8-inch square pan line with foil, with ends of foil extending over sides. Microwave chocolate and milk in a microwaveable bowl on high 2-3 minutes, or until chocolate is almost melted; stir until completely melted. Add remaining ingredients; mix well. Spread into pan. Refrigerate 2 hours or until firm. Makes 24 servings.
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