TURTLE BARK

Turtle Bark Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes 6 servings
Prep:
20 Min
Method:
Stove Top

Ingredients

1 pkg
chocolate candy melts
1 Tbsp
shortening, if needed
1 pkg
caramel bits
1 1/2 c
chopped pecans

Step-By-Step

1Line a cookie sheet with parchment paper or waxed paper. Melt chocolate in a double boiler or microwave, according to package directions. Add shortening if chocolate seems to thick. Add caramel bits and pecans. Stir just to coat. Pour out on cookie sheet, spread to desired thickness. Let chocolate set at room temperature or to speed up, place in refrigerator until set. Cut into desired size. Makes 6 servings.

About TURTLE BARK

Course/Dish: Candies, Chocolate, Nuts
Main Ingredient: Nuts
Regional Style: American