PRETZEL PEANUT BARK

Pretzel Peanut Bark

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 8 servings
Prep:
20 Min
Cook:
25 Min
Method:
Microwave

Ingredients

  • 3 c
    skinny pretzels sticks, broken into small pieces, but not crushed , then measure
  • 18 oz
    white chocolate
  • 2 c
    salted peanuts

How to Make PRETZEL PEANUT BARK

Step-by-Step

  1. Line a rimmed cookie sheet with parchment paper or waxed paper. Melt the chocolate in a double boiler over simmering water until smooth, or melt in the microwave on high for 1 minute. Stir and microwave on high for 1 minute more. If necessary microwave on high 10 seconds more, and stir until chocolate is melted and smooth. Stir in pretzel pieces and peanuts. Stir well with a spatula.
  2. Spread onto the prepared cookie sheet, spreading the mixture out so that ingredients are evenly distributed. Allow for the chocolate to cool for several hours or refrigerate for 45 minutes, until firm. Break into pieces, like peanut brittle. Makes 8 servings.

Printable Recipe Card

About PRETZEL PEANUT BARK

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: American



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