Peanut Butter Fudge
How to Make Peanut Butter Fudge
- In a medium saucepan on top of stove, melt peanut butter and butter over medium heat. Stir in rest of ingredients by hand until well blended.
- Pour into a well buttered 9x13 baking dish and let it cool and set up 2 hours.
- Then score the fudge and store it in an airtight container. It keeps along time.