Jello Fruit Snacks

8
Amanda Marble

By
@miss_scarlett

They are slightly sticky, which can be remedied with a light dusting of cornstarch, or leaving them to dry out a bit overnight.

Rating:

☆☆☆☆☆ 0 votes

Serves:
12 pieces (depending on your mold)
Prep:
15 Min
Cook:
2 Hr
Method:
Stove Top

Ingredients

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  • 1/3 c
    water
  • 1 box
    (small) flavored gelatin, your choice
  • 2 pkg
    (.25 ounce envelopes) unflavored gelatin
  • 1 small
    sauce pan
  • THESE ARE SERIOUSLY EASY AND YUMMY! YOU NEED A JELLO MOLD OR SILICONE MOLD, AND THE SMALLER THE MOLD, THE MORE QUANTITY YOU'LL GET.

How to Make Jello Fruit Snacks

Step-by-Step

  1. Measure water into sauce pan, and sprinkle all the gelatin on top of the water.
  2. Put the stove heat onto medium heat.
  3. Stir until gelatin is completely dissolved.
  4. When gelatin is ready, pour into mold.
    (I used a silicone ice cube tray, and only filled up the bottom.)
  5. Let the mold sit for about 2 hours.
  6. Gently pull the snacks out of the mold.
  7. Serve!

Printable Recipe Card

About Jello Fruit Snacks

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids




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