jello fruit snacks

21 Pinches 8 Photos
Detroit, MI
Updated on Mar 15, 2015

They are slightly sticky, which can be remedied with a light dusting of cornstarch, or leaving them to dry out a bit overnight.

prep time 15 Min
cook time 2 Hr
method Stove Top
yield 12 pieces (depending on your mold)

Ingredients

  • 1/3 cup water
  • 1 box (small) flavored gelatin, your choice
  • 2 packages (.25 ounce envelopes) unflavored gelatin
  • 1 small sauce pan
  • THESE ARE SERIOUSLY EASY AND YUMMY! YOU NEED A JELLO MOLD OR SILICONE MOLD, AND THE SMALLER THE MOLD, THE MORE QUANTITY YOU'LL GET.

How To Make jello fruit snacks

  • Step 1
    Measure water into sauce pan, and sprinkle all the gelatin on top of the water.
  • Step 2
    Put the stove heat onto medium heat.
  • Step 3
    Stir until gelatin is completely dissolved.
  • Step 4
    When gelatin is ready, pour into mold. (I used a silicone ice cube tray, and only filled up the bottom.)
  • Step 5
    Let the mold sit for about 2 hours.
  • Step 6
    Gently pull the snacks out of the mold.
  • Step 7
    Serve!

Discover More

Category: Candies
Keyword: #Fruit
Keyword: #easy
Keyword: #jello
Keyword: #gelatin
Keyword: #Kids
Keyword: #snacks
Ingredient: Fruit
Culture: American
Method: Stove Top

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