homemade soft caramels

Name: Homemade Soft Caramels
Prep time: 5 min
Cook time: 20 min
Yield: 3
Cuisine: American
Ingredients: 1 cup(s) light corn syrup; 2 cup(s) packed light brown sugar; 1 can(s) sweetened condensed milk; 1/2 pound(s) butter

230 Pinches 1 Photo

Penny Price

Kalamazoo, MI

Updated on Feb 24, 2014

Found on Facebook

Rate

prep time 5 Min

cook time 20 Min

method Stove Top

yield 3 serving(s)

Ingredients

1 cup light corn syrup
2 cups packed light brown sugar
1 can sweetened condensed milk
1/2 pound butter

How To Make homemade soft caramels

Step 1

Boil for 20 minutes over medium heat, stirring constantly.

Step 2

Lay out on cookie sheet and cut when cooled.
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