Grandma's Fudge Recipe

Dawn Ballou


This is a smooth rich chocolate fudge that my Grandmother had in an old cookbook.


☆☆☆☆☆ 0 votes

lots of people or 2 chocoholics
15 Min
15 Min
Stove Top


  • 4 1/2 c
    granulated sugar
  • 1 can(s)
    evaporated milk
  • 1 stick
  • 3 c
    semi-sweet chocolate morsels
  • 1 oz
    unsweetened baker's chocolate
  • 1 tsp
    vanilla extract
  • 1 c
    walnuts or pecans, chopped (optional)

How to Make Grandma's Fudge Recipe


  1. Combine sugar and milk. Boil slowly (10) minutes. Remove from heat.
  2. Add vanilla, unsweetened baker's chocolate and chocolate morsels, stir until completely melted.
  3. Add butter. Stir until fudge is no longer glossy.
  4. Pour into buttered 9 x 13 pan. Refrigerate until firm. Cut into squares and serve!

Printable Recipe Card

About Grandma's Fudge Recipe

Course/Dish: Candies, Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy

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