Grandma's Fudge Recipe

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By Dawn Ballou
from Dade City, FL

This is a smooth rich chocolate fudge that my Grandmother had in an old cookbook.

serves lots of people or 2 chocoholics
prep time 15 Min
cook time 15 Min
method Stove Top


  • 4 1/2 c
    granulated sugar
  • 1 can
    evaporated milk
  • 1 stick
  • 3 c
    semi-sweet chocolate morsels
  • 1 oz
    unsweetened baker's chocolate
  • 1 tsp
    vanilla extract
  • 1 c
    walnuts or pecans, chopped (optional)

How To Make

  • 1
    Combine sugar and milk. Boil slowly (10) minutes. Remove from heat.
  • 2
    Add vanilla, unsweetened baker's chocolate and chocolate morsels, stir until completely melted.
  • 3
    Add butter. Stir until fudge is no longer glossy.
  • 4
    Pour into buttered 9 x 13 pan. Refrigerate until firm. Cut into squares and serve!