graham cracker fudge
★★★★★
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An easy and quick fudge.
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Ingredients For graham cracker fudge
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1 stick butter
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2 cups sugar
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1/2 cup cocoa
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1/2 cup evaporated milk
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2 cups graham cracker crumbs, crushed fine.
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1 cup chopped black walnuts or pecans
How To Make graham cracker fudge
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1Place butter, sugar, cocoa, and milk in a medium size sauce pan. Bring to a boil, but do not boil. Remove from heat.
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2Stir in Graham Cracker crumbs and nuts. Mix well.
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3Pour into a buttered 9 x 9 square pan. Cut into squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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