Graham Cracker Fudge

Graham Cracker  Fudge

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Marjorie Milligan


An easy and quick fudge.


☆☆☆☆☆ 0 votes

15 Min


  • ·
    1 stick butter
  • ·
    2 cups sugar
  • ·
    1/2 cup cocoa
  • ·
    1/2 cup evaporated milk
  • ·
    2 cups graham cracker crumbs, crushed fine.
  • ·
    1 cup chopped black walnuts or pecans

How to Make Graham Cracker Fudge


  1. Place butter, sugar, cocoa, and milk in a medium size sauce pan. Bring to a boil, but do not boil. Remove from heat.
  2. Stir in Graham Cracker crumbs and nuts. Mix well.
  3. Pour into a buttered 9 x 9 square pan.
    Cut into squares.

Printable Recipe Card

About Graham Cracker Fudge

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: Southern
Other Tag: Quick & Easy

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