Christmas Candy Balls

Christmas Candy Balls Recipe

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Marjorie Milligan


A delicious candy treat for Christmas.

☆☆☆☆☆ 0 votes
25 Min
Stove Top


2 lb. confectioners sugar
2 cups flaked coconut
2 teaspoon vanilla
1 can eagle brand condensed milk
2 sticks butter or margarine
1 cup chopped pecans or walnuts
12 oz. german sweet chocolate for dipping


1Mix sugar, condensed milk, butter, coconut, vanilla and nuts. Mix well. Form into small balls.
2Refrigerate for 3 or 4 hours.
3Melt chocolate in top of double boiler. Remove from heat and dip each ball in the chocolate. Use toothpick for dipping and quickly place each ball on wax paper.

About Christmas Candy Balls

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy