cake batter fudge

Name: CAKE BATTER FUDGE
Prep time: 10 min
Cook time: 5 min
Cuisine: American
Ingredients: 2 cup(s) yellow cake mix; 2 cup(s) powdered sugar; 1 stick(s) butter; 1/4 cup(s) milk; 1/2 cup(s) rainbow sprinkles

41 Pinches

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Feb 12, 2014

HEY EVERYONE ON JAP...I KNOW THAT EVERYONE LOVES FUDGE AND HERE IS A NEW WAY OF MAKING THAT YUMMY FATTING GOODNESS AND OF COURSE IT IS SUPER EASY TO MAKE.SO I HOPE THAT EVERYONE WILL TRY IT AND LET ME KNOW HOW YOU LIKE...ENJOY...

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prep time 10 Min

cook time 5 Min

method Microwave

yield MAKES AN 8 INCH PAN

Ingredients

2 cups yellow cake mix
2 cups powdered sugar
1 stick butter
1/4 cup milk
1/2 cup rainbow sprinkles

How To Make cake batter fudge

Step 1

PLACE CAKE MIX AND POWDERED SUGAR IN A LARGE BOWL AND COMBINE.POUR IN MILK,TOP WITH STICK OF BUTTER CUT UP (DO NOT MIX ).MICROWAVE FOR 2 MINUTES FOR 2 MINUTES.IMMEDIATELY BEGIN STIRRING EVERYTHING TOGETHER~THE BUTTER MAY NOT BE FULLY MELTED BUT WILL AS YOU CONTINUE MIXING.LASTLY MIX IN THE RAINBOW SPRINKLES, THEN POUR FUDGE INTO A GREASED OR SPRAYED 8" PAN.CHILL FOR AT LEAST 2 HOURS BEFORE CUTTING...STORE IN THE FRIDGE...
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