Aunt Mary Bednar's Cashew Crunch

★★★★★ 1 Review
SunshineAnnie avatar
By Angela Lawless
from Council Bluffs, IA

Heavenly

method Stove Top

Ingredients

  • 1 c
    butter
  • 1
    large hershey bar
  • 1 c
    sugar
  • 1
    can of cashews i buy the half ones.
ADVERTISEMENT

How To Make

  • 1
    Stir sugar and butter until tan or light brown. Stir the whole time.
  • 2
    Butter pan, spread cashews into pan. Pour sugar mixture over cashews. Break Hershey bar and put on top of hot sugar mixture and spread until covered well.
  • 3
    I put in the refrigerator to cool faster and then break into pieces and enjoy.
ADVERTISEMENT