15 Minute Microwave Caramels

Name: 15 Minute Microwave Caramels
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 0
Cuisine: Italian
Ingredients: 1 c butter; 1 c brown sugar, firmly packed; 1 c sugar; 1 c karo corn syrup light; 1 can(s) sweetened condensed milk; 10 c glass bowl; wax paper

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By Marty Bullmer
@MBullmer

The longer the caramel cools the better it will cut in squares.

Rating:

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Comments:

2 Comments

Prep:

5 Min

Cook:

15 Min

Method:

Microwave

Ingredients

1 c

butter
1 c

brown sugar, firmly packed
1 c

sugar
1 c

karo corn syrup light
1 can(s)

sweetened condensed milk
10 c

glass bowl
·

wax paper
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How to Make 15 Minute Microwave Caramels

Step-by-Step

Melt butter Add: Brown Sugar, Sugar, Karo Corn Syrup.
Stir well then add condensed milk and stir well.
Put a plate underneath the bowl incase of boil over. Microwave on high for 13 minutes.
Remove from microwave and stir. Pour HOT caramel into a buttered 9 x 13 glass pan and allow to cool.
Cut into 1 x1 squares, wrap in wax paper.

Printable Recipe Card

About 15 Minute Microwave Caramels

Course/Dish: Candies

Main Ingredient: Sugar

Regional Style: Italian

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Caramel-Chocolate Layered Fudge

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