Wally's 7-Up Pound Cake

Wally's 7-up Pound Cake Recipe

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Gloria Gasperson

By
@MsGlo

You'll never tire of this cake. Enjoy

Rating:

☆☆☆☆☆ 0 votes

Serves:
10-12
Prep:
35 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

  • 2 stick
    butter or margarine
  • 1/2 c
    shortening, butter flavor5
  • 5 large
    eggs
  • 1 1/2 tsp
    lemon extract
  • 1 1/2 tsp
    vanilla extract
  • 3 c
    all purpose flour
  • 8 oz
    7-up or sprite

How to Make Wally's 7-Up Pound Cake

Step-by-Step

  1. Cream butter, shortening, sugar. Add eggs 1 at a time, beating after each addition. Add lemon and vanilla extracts and beat. Add flour and 7-up or sprite. Spray a 10-inch tube pan with nonstick cooking spray. Cook at 300* for 1 1/2 hours or until cake tests done. Let sit out for 30 minutes before placing on a plate. Serve 10-12

Printable Recipe Card

About Wally's 7-Up Pound Cake

Course/Dish: Cakes
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tags: For Kids, Heirloom




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