state fair funnel cakes

How To Make state fair funnel cakes

• Step 1
  Beat eggs and sugar together and then add the milk slowly--beat. Add the dry ingredients and beat until smooth and creamy.
• Step 2
  Pour batter into a funnel and at the same time, use your finger to plug the hole. In a large cast iron pot, add 2 inches of oil to the bottom
• Step 3
  When the oil becomes hot, move your funnel over the pot and slowly release your finger so the batter can start slowly pouring into oil.
• Step 4
  Move the funnel around to make designs
• Step 5
  Brown on both sides--then immediately remove and drain extremely well.
• Step 6
  Top with cinnamon sugar or powdered sugar
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!