root beer float cake
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I got this recipe from the Southern Living Magazine several years ago and made my own modifications. My mother, who HATED Root Beer, loved this cake and requested it many times before she found out what was in it. It takes you back to those hot summer nights at the drive in. I think Coke could be used with a vanilla cake mix and be just as yummy. Hope you like it and let me know what you think.
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yield
10 -12
prep time
15 Min
cook time
50 Min
method
Bake
Ingredients For root beer float cake
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1 boxyellow or white cake mix (i use (duncan hines)
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2 cana and w root beer (not diet)
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2-3 cpowder sugar
How To Make root beer float cake
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1Prepare the cake as directed except in place of water use the root beer
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2Once cooled for 10 minutes invert on to a cake plate and cool completely. Taking a tooth pick, poke holes all over the cake, being careful not to go all the way through.
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3Mix the remaining root beer with the powdered sugar making a glaze, to your desired consistency, and pour slowly over the cake, making sure some gets into all the holes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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