root beer float cake
I got this recipe from the Southern Living Magazine several years ago and made my own modifications. My mother, who HATED Root Beer, loved this cake and requested it many times before she found out what was in it. It takes you back to those hot summer nights at the drive in. I think Coke could be used with a vanilla cake mix and be just as yummy. Hope you like it and let me know what you think.
No Image
prep time
15 Min
cook time
50 Min
method
Bake
yield
10-12 serving(s)
Ingredients
- 1 box yellow or white cake mix (i use (duncan hines)
- 2 cans a and w root beer (not diet)
- 2-3 cups powder sugar
How To Make root beer float cake
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Step 1Prepare the cake as directed except in place of water use the root beer
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Step 2Once cooled for 10 minutes invert on to a cake plate and cool completely. Taking a tooth pick, poke holes all over the cake, being careful not to go all the way through.
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Step 3Mix the remaining root beer with the powdered sugar making a glaze, to your desired consistency, and pour slowly over the cake, making sure some gets into all the holes
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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