PEANUT BTR BROWNIES W/CHPD REESES N CHOC DRIZZLE

8
Lora DiGs

By
@ansky714

GRAB A GLASS OF MILK N ENJOY IT WITH THIS PIECE OF CHOCOLATE/PEANUT BUTTER HEAVEN ;)

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 c
peanut butter, creamy
1 stick
butter, room temp (1/2 cup)
3/4 c
white sugar
1 c
brown sugar
3 large
eggs, room temp
1 tsp
vanilla
1 1/4 c
flour
2 tsp
bakn powder
1/2 tsp
salt
1 c
chocolate chopd, kisses or chocolate bar or choc chips
1 1/2 c
reeses peanut butter cups, chpd (i used miniature reduced holiday candy ;)
1 c
meltd chocolate candies, i used kisses...a broken candy bar or choc chips will also do the trick :)

How to Make PEANUT BTR BROWNIES W/CHPD REESES N CHOC DRIZZLE

Step-by-Step

  • 1PREHEAT OVEN TO 350 AND SPRAY A 9x13 BAKN PAN N SET ASIDE. IN A LARGE BOWL CREAM TOGETHER SOFTND BUTTER AND PEANUT BUTTER.
  • 2ADD BOTH SUGARS, 3 ROOM TEMP EGGS, VANILLA N STIR UNTIL COMBND.
  • 3IN A SMALL BOWL COMBINE FLOUR, BAKN POWDR AND SALT. STIR INTO PEANUT BUTTER MIXTURE N BLEND WELL.
  • 4ADD CHOPD CHOCOLATE ALONG WITH CHOPD REESES CUPS N FOLD IN ;)
  • 5SPREAD THIS MIXTURE INTO PREPARED PAN N BAKE FOR 30 MINUTES
  • 6REMOVE FROM OVEN N PUT ON RACK UNTIL THOROUGHLY COOLD
  • 7DIP A FORK INTO MELTD CHOCOLATE DRIZZLE OVER BROWNIE ......ENJOY :)

Printable Recipe Card

About PEANUT BTR BROWNIES W/CHPD REESES N CHOC DRIZZLE

Course/Dish: Cakes, Chocolate, Nuts
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids