No Bake Eclair Cake



It is so rich and yummy and it comes from Six Sisters.


☆☆☆☆☆ 0 votes

9"x13" baking dish or pan
8 Hr 20 Min
No-Cook or Other


Add to Grocery List

  • 1 pkg
    (1 lb.) graham crackers
  • 2 small
    french vanilla instant pudding (3.4 ounces each)
  • 3 1/2 c
    milk (i used 2%)
  • 8 oz
    cool whip

  • 3 Tbsp
    of cocoa
  • 1 1/2 c
    powdered sugar
  • 3 Tbsp
    butter (room temperature)
  • 3 Tbsp
    warm milk

How to Make No Bake Eclair Cake


  1. Mix pudding and milk in a bowl. Blend together for about 2 minutes then fold in the cool whip.
    Spray a 9 x 13 pan with non-stick spray. Place a layer of whole graham crackers on the bottom,then top with 1/2 the pudding.
  2. Cover pudding with another layer of graham crackers, top with remaining pudding and another layer of whole graham crackers, then carefully spread the frosting on the graham crackers. Chill over night or for at least 8 hours.
  3. FROSTING: Mix above ingredients til smooth. Add more powdered sugar if you like the frosting a little thicker. If it’s too thick, just add a little more milk.

Printable Recipe Card

About No Bake Eclair Cake

Show 1 Comment & Review

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

18 Refreshing Lemon Recipes

18 Refreshing Lemon Recipes

Kitchen Crew @JustaPinch

When life gives you lemons, make these delicious lemon recipes!

15 Cobbler Recipes To Make For Summer Dessert

15 Cobbler Recipes To Make For Summer Dessert

Kitchen Crew @JustaPinch

Easy and always delicious, cobblers are one of our favorite summer desserts! From classic peach to cheery cherry to drool-worthy chocolate, you need to check out these homemade cobbler recipes...