Nannie's Sunday Lemon Cake
How to Make Nannie's Sunday Lemon Cake
- Preheat oven to 350 degrees F.
- Mix the cake mix, lemon extract, eggs, gelatin, oil, and buttermilk in a large bowl and stir until blended.
- Pour into a sprayed 9x13 inch baking pan. Bake for 45 minutes or until a knife inserted comes out clean.
- Just before cake is done, mix the confectioner's sugar, and zest as well as juice of the lemon together. When cake is finished baking and is still hot, poke holes in the cake with a fork tine. Then pour frosting over the top of cake and let it seep through.