My Sister's carrot cake

1
Connie Deitz

By
@Riven

My sister just loved trying out new recipes for baking cakes. This is her Famous Carrot Cake. It's full of spicy flavor. Yum is all I can say!

Rating:
★★★★★ 1 vote
Serves:
12
Prep:
1 Hr 15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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1 1/2 c
oil
2 c
sugar
4
eggs-room tempature
2 c
flour
2 tsp
baking soda
1 tsp
salt
3 tsp
cinnamon
2 tsp
vanilla
3 c
grated carrots
*opt 1 box
dates, chopped
*opt 1 c
chopped walnuts

How to Make My Sister's carrot cake

Step-by-Step

  • 1heat oven to 325 degrees. Lightly grease cake pans. Set aside.
  • 2Beat together oil, sugar and eggs in a large bowl. Add the flour, baking soda, salt and cinnamon. Stir well. Add the carrots and the vanilla. Add the dates and nuts if using. Stir well.
  • 3Pour into greased pans and bake for 50-60 minutes or until toothpick inserted comes out clean. Frost with a cream cheese icing

Printable Recipe Card

About My Sister's carrot cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom




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