My Mothers Applesauce Spice Cake

My Mothers Applesauce Spice Cake Recipe

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Leila Rockwell

By
@leilaroc

This recipe was also put on JAP by my Daughter Diana Porter from Osage Wy. It is one of my very favorite cakes and can even be turned into a fruit cake by just adding mixed fruit, purchased in the grocery stores. My Mother made it a lot and I'm so glad Diana is also making a lot of her Grandmother's recipes. I hope you all enjoy it.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
12-15
Prep:
1 Hr
Cook:
1 Hr
Method:
Bake

Ingredients

2 c
raisins
2 c
brown sugar firmly packed
1 c
brewed coffee
2 tsp
cinnamon
1/2 tsp
allspice
1/2 tsp
cloves
1/2 c
shortening
2 tsp
soda
1 tsp
salt
2 c
applesauce
2
eggs
3 c
flour
1 c
chopped nuts. i prefer walnuts

How to Make My Mothers Applesauce Spice Cake

Step-by-Step

  • 1For loaf pan Bake at 350* 60 min
    For Layer cake Bake at 325* 30-40 min
    Grease and flour your pan or baking dish.
  • 2In a sauce pan add the first 6 items and bring to a boil.
    Set aside to cool.
  • 3Add the 1/2 cup shortening and 2 cups applesauce.
    Add the dry ingredients alternating with the cooled raisin mix and mixed together. Add the nuts and pour into your prepared baking pan or dish.

Printable Recipe Card

About My Mothers Applesauce Spice Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom