MORAVIAN SUGAR CAKE

Moravian Sugar Cake Recipe

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Linda Woodham

By
@fancygran

This is so good. A little work but worth it. Enjoy

Rating:

☆☆☆☆☆ 0 votes

Serves:
8-10
Prep:
2 Hr
Cook:
15 Min
Method:
Bake

Ingredients

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  • 1/2 c
    warm water (110 degrees)
  • 1/2 tsp
    sugar
  • 2 pkg
    active dry yeast
  • 3/4 c
    warm water - 110 degrees
  • 1/2 c
    sugar
  • 2 Tbsp
    dry milk powder
  • 1/4 c
    instant mashed potatoes dry
  • 1/2 tsp
    salt
  • 1/2 c
    butter melted and cooled
  • 2
    eggs
  • 3 c
    flour
  • 1 c
    brown sugar
  • 1 tsp
    cinnamon
  • 1/2 c
    butter melted and cooled

How to Make MORAVIAN SUGAR CAKE

Step-by-Step

  1. Add yeast to warm water and sugar; set aside until yeast bubbles.
  2. Add next 7 ingedients,plus 1 cup of the flour.
  3. Beat 2 min.on medium speed. With wooden spoon,add 2 remaining cups of flour. Place in greased bowl; turn once to grease top of dough. Cover and let rise until double, about 1 hour
  4. Punch dough down and put in greased shallow pan 17x12x1 inches. Let rise 30 min, spread evenly in pan; sprinkle evenly with brown sugar and cinnamon, make shallow indentations with fingers and dribble with last 1/2 cup cooled melted butter.
  5. Let rise 30 min, then bake on 375 for 12 to 15 min till golden brown

Printable Recipe Card

About MORAVIAN SUGAR CAKE

Course/Dish: Cakes, Sweet Breads, Flatbreads
Main Ingredient: Flour
Regional Style: Hungarian
Other Tag: Heirloom




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