Molten Chocolate Cake

1
barbara lentz

By
@blentz8

Love the gooey chocolate center

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
10 Min
Method:
Bake

Ingredients

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  • 4 oz
    bittersweet chocolate
  • 1/2 c
    butter
  • 3 large
    egg yolks
  • 3 large
    egg whites
  • 1/4 c
    sugar

How to Make Molten Chocolate Cake

Step-by-Step

  1. Grease 4 ramekins
    Preheat oven 400 degrees
  2. Melt chocolate with butter in microwave.
    Beat the egg yolks and sugar and mix into the chocolate
  3. Beat the egg whites until stiff. fold into chocolate.
  4. Fill each ramekin 2/3 full.
    Bake for 10 minutes.

Printable Recipe Card

About Molten Chocolate Cake

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: American




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