Real Recipes From Real Home Cooks ®

molten chocolate cake

Recipe by
barbara lentz
beulah, MI

Love the gooey chocolate center

yield 4 serving(s)
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For molten chocolate cake

  • 4 oz
    bittersweet chocolate
  • 1/2 c
    butter
  • 3 lg
    egg yolks
  • 3 lg
    egg whites
  • 1/4 c
    sugar

How To Make molten chocolate cake

  • 1
    Grease 4 ramekins Preheat oven 400 degrees
  • 2
    Melt chocolate with butter in microwave. Beat the egg yolks and sugar and mix into the chocolate
  • 3
    Beat the egg whites until stiff. fold into chocolate.
  • 4
    Fill each ramekin 2/3 full. Bake for 10 minutes.

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