moist pound cake

Moist Pound Cake Recipe

No Photo

Have you made this?

 Share your own photo!

misty jolley


this is the most moist pound cake I have ever put inside my mouth.


☆☆☆☆☆ 0 votes

1 Hr 15 Min


Add to Grocery List

  • 3 stick
  • 3 c
  • 3 1/2 c
    all purpose flour (white lily) does best
  • 8
    egg whites
  • 1/2 tsp
  • 1/2 tsp
    baking powder
  • 3 tsp
    lemon extract
  • 1 tsp
    vanilla extract

How to Make moist pound cake


  1. Cream margarine and sugar.Add egg whites.1 at a time blend well.Add baking powder and salt.beat well.Add vanilla and lemon extract blend well.then add 1/2 cup milk and half the flour beat for five minutes.Then add the rest of the milk and flour.Beat 10minutes or more spray tube pan with baker's joy.Pour mixture into pan.Bake at 325 degress for 1 hour and 15 minutes or until fork is inserted and comes out clean.Remove from pan.Cover while hot with plastic wrap.Cool and enjoy.

Printable Recipe Card

About moist pound cake

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: American

Leave a Comment

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

15 Cobbler Recipes To Make For Summer Dessert

15 Cobbler Recipes To Make For Summer Dessert

Kitchen Crew @JustaPinch

Easy and always delicious, cobblers are one of our favorite summer desserts! From classic peach to cheery cherry to drool-worthy chocolate, you need to check out these homemade cobbler recipes...

18 Refreshing Lemon Recipes

18 Refreshing Lemon Recipes

Kitchen Crew @JustaPinch

When life gives you lemons, make these delicious lemon recipes!