moist coffee loaf cake

Name: Moist Coffee Loaf Cake
Prep time: 10 min
Cook time: 1 h 20 min
Yield: 10
Cuisine: American
Ingredients: 3/4 cup(s) butter, softened; 3/4 cup(s) milk; 1 1/2 cup(s) sugar; 3 - eggs; 4 teaspoon(s) dark roast coffee granules; 2 tablespoon(s) hot water; 1 3/4 cup(s) all purpose flour; 1 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt

53 Pinches 1 Photo

Lovefoodies lovefoodies

Updated on Jan 12, 2014

After spending many years searching for a good 'pound' cake that wasn't dry, or flavourless, I decided to experiment and make my own recipe up with different flavour combinations to see if I could really get a moist cake. Once you've tried this recipe, I am sure you will make it time and time again. So here's the recipe, and enjoy!

Rate

prep time 10 Min

cook time 1 Hr 20 Min

method Bake

yield 10 serving(s)

Ingredients

3/4 cup butter, softened
3/4 cup milk
1 1/2 cups sugar
3 - eggs
4 teaspoons dark roast coffee granules
2 tablespoons hot water
1 3/4 cups all purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt

How To Make moist coffee loaf cake

Step 1

Come and see the recipe here! http://www.lovefoodies.com/moist-coffee-loaf-cake.html
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