miracle whip chocolate cake (w) vodka frosting
Cake is so moist and the frosting is so creamy. We love this cake. Don't worry about the vodka if you don't have any just use vanilla. Since it isn't cooked the alcohol doesn't cook out but you only use 1 ounce for the whole frosting.
prep time
10 Min
cook time
40 Min
method
Bake
yield
12 serving(s)
Ingredients
- 1 cup miracle whip
- 1 cup sugar
- 1 cup water
- 4 tablespoons cocoa powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon vanilla
- 2 cups flour
- - frosting
- 8 ounces cream cheese softened
- 1/4 cup heavy cream
- 1 tablespoon chocolate syrup
- 3 tablespoons vanilla vodka
- 1/2 cup cocoa powder
- 2 cups powdered sugar
How To Make miracle whip chocolate cake (w) vodka frosting
-
Step 1For the cake Preheat oven 350 degrees.
-
Step 2Mix all ingredients together until smooth Pour into greased 9 x 13 pan. Bake about 40 minutes. cool
-
Step 3For the Frosting. Beat cream cheese, heavy cream, chocolate syrup, and vodka together until smooth. Beat in cocoa and powdered sugar
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes