Lemon Pound Cake

1
Krista Hiner

By
@KHiner

Great snack cake!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10-12
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

Add to Grocery List

1 c
butter
1 3/4 c
sugar
5
eggs
2 1/2 c
flour, sifted
1 Tbsp
lemon extract
4 Tbsp
milk, sweet or evaporated

How to Make Lemon Pound Cake

Step-by-Step

  • 1Cream butter and sugar thoroughly. Add eggs one at a time and blend thoroughly after each addition. Gradually add milk. Add flour gradually and then lemon extract.
  • 2Bake at 325, in 10" tube pan, for approximately 1 hour.

Printable Recipe Card

About Lemon Pound Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, Heirloom
Hashtags: #lemon, #Dessert, #cake




Show 1 Comment & Review

14 Best Chocolate Cupcake Recipes

14 Best Chocolate Cupcake Recipes

Kitchen Crew @JustaPinch

Mmm, there’s just something magical about a tasty chocolate cupcake that just makes our mouths water. We searched high and low on Pinterest for some seriously awesome chocolate cupcake recipes...

Sponge Cake Recipes That'll Inspire You To Get Baking

Sponge Cake Recipes That'll Inspire You to Get Baking

Kitchen Crew @JustaPinch

While the concept of a sponge cake is simple (eggs, butter, sugar, and flour), the result is a very impressive dessert. The first sponge cake recipe appeared as early as...

Flavorful Blueberry Recipes To Brighten Your Day

Flavorful Blueberry Recipes to Brighten Your Day

Kitchen Crew

The markets are bursting with blueberries these days! That makes me very happy because not only are they yummy, they're super healthy. Packed with antioxidants, research shows blueberries can help...