Lemon Coffee Cake
How to Make Lemon Coffee Cake
- hold fresh lemons until cake thoroughly cooked. For now Combine the dry ingredients. Set aside.
- At room temperature add sugar and butter. Fork it together.
- now Add dry ingredients, sugar and egg, and flavoring if any plus liquid then stir until folded and fluffed then pour into greased baking pans.
- Bake center oven at 350 degrees for 25 minutes. When cooled lightly drizzle with a bit of lemon juice. Top with a dusting of cinnamon & sugar.