iowa chocolate cake
No Image
Very god
yield
serving(s)
prep time
25 Min
cook time
40 Min
method
Bake
Ingredients For iowa chocolate cake
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3/4 cshortening
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2 csugar
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1 1/2 cboiling water
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2 cflour
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1/2 ccocoa
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2 tspbaking soda
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1/2 tspsalt
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2eggs
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1 tspvanilla
How To Make iowa chocolate cake
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1Cover shortening and sugar with boiling water. Add flour, cocoa, baking soda, salt, eggs and vanilla. And blend well. Bake at 375 degrees, 25-30 minutes in a 13x9-inch pan. Batter is thin. Test for doneness with toothpick. Makes 4-6 servings.
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Categories & Tags for IOWA CHOCOLATE CAKE:
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