Great Aunt Letha's Wine Cake

Great Aunt Letha's Wine Cake
1
Fran Murray

By
@franmurray

Every time there was a family get together, Aunt Letha (Mark's mom's sister) always brought this cake. It was delicious!

Rating:

★★★★★ 1 vote

Comments:
13 Comments
Serves:
10 to 12
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • CAKE

  • 4 large
    eggs
  • 2/3 c
    canola oil
  • 2/3 c
    white wine
  • 1 box
    yellow cake mix (duncan hines)
  • ·
    dash ground nutmeg

  • GLAZE

  • 1/4 c
    white wine
  • 1 c
    sifted, powdered sugar

How to Make Great Aunt Letha's Wine Cake

Step-by-Step

  1. Preheat oven to 350 degrees.
  2. Mix all cake ingredients with electric mixer until smooth (about 2 minutes). Beating is the secret to a good cake!
  3. Bake in a greased spring form angel food cake pan or a greased bundt pan at 350 degrees for 35 to 40 minutes. Test with a tooth pick to see when done.
  4. For glaze, put the wine and powdered sugar into a jar with a lid. Shake until smooth. Pour over cake.

Printable Recipe Card

About Great Aunt Letha's Wine Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #cakes #wine #Dessert #wine cake

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