Great Aunt Letha's Wine Cake
By
Fran Murray
@franmurray
1
Every time there was a family get together, Aunt Letha (Mark's mom's sister) always brought this cake. It was delicious!
Ingredients
- 4 large
- eggs
- 2/3 c
- canola oil
- 2/3 c
- white wine
- 1 box
- yellow cake mix (duncan hines)
- dash ground nutmeg
- 1/4 c
- white wine
- 1 c
- sifted, powdered sugar
CAKE
GLAZE
How to Make Great Aunt Letha's Wine Cake
- 1Preheat oven to 350 degrees.
- 2Mix all cake ingredients with electric mixer until smooth (about 2 minutes). Beating is the secret to a good cake!
- 3Bake in a greased spring form angel food cake pan or a greased bundt pan at 350 degrees for 35 to 40 minutes. Test with a tooth pick to see when done.
- 4For glaze, put the wine and powdered sugar into a jar with a lid. Shake until smooth. Pour over cake.
