Easy gooey carrot cake

Easy Gooey Carrot Cake Recipe

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sherry monfils

By
@smonfils

Who doesn't love carrot cake? And this one is so easy to make.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

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  • 1 box
    carrot cake mix
  • 1 large
    egg
  • 1/2 c
    melted butter
  • 8 oz
    reduced-fat cream cheese, softened
  • 1/2 c
    melted butter
  • 2
    eggs
  • 1 tsp
    vanilla
  • 1
    16 oz box powdered sugar
  • 1/2 c
    chopped walnuts
  • 1/2 c
    crushed pineapple, drained

How to Make Easy gooey carrot cake

Step-by-Step

  1. Heat oven to 350. Lightly spray a 9" x 13" baking dish w/ cooking spray. In bowl, combine 1/2 cup butter w/ cake mix and 1 egg.
  2. Mix well, press dough into bottom of baking dish. In another bowl, beat cream cheese until smooth. Beat in 1/2 cup butter. Beat in eggs. Beat in vanilla and powdered sugar.
  3. Fold in walnuts and pineapple. Spread mix over crust. Bake about 40 mins.

Printable Recipe Card

About Easy gooey carrot cake

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tags: For Kids, Heirloom




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