easy creamy peanut butter frosting

Name: Easy Creamy Peanut Butter Frosting
Prep time: 20 min
Cuisine: American
Ingredients: 1 cup(s) butter, softened; 1 1/2 cup(s) creamy peanut butter; 1/4 cup(s) milk; 4 cup(s) confectioners' sugar; 2 teaspoon(s) vanilla extract

34 Pinches

Yolonda Jones

Benton, KY

Updated on Sep 14, 2014

Very Good and Tasty

Rate

No Image

prep time 20 Min

cook time

method No-Cook or Other

yield Enough to frost a 9x13 cake

Ingredients

1 cup butter, softened
1 1/2 cups creamy peanut butter
1/4 cup milk
4 cups confectioners' sugar
2 teaspoons vanilla extract

How To Make easy creamy peanut butter frosting

Step 1

Place the butter and peanut butter into a medium bowl, beat with electric mixer.

Step 2

Gradually mix in the sugar and when it starts to get thick incorporate the milk 1 tablespoon at a time until all the sugar is mixed in and the frosting is thick and spreadable.
Step 3

Beat for at least 3 minutes for it to get good and fluffy
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes