Real Recipes From Real Home Cooks ®

dark chocolate red wine frosting.

Recipe by
barbara lentz
beulah, MI

This frosting is more like a glaze. It is fudgey and delicious. Pour over your favorite chocolate cake or brownies.

yield serving(s)
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For dark chocolate red wine frosting.

  • 8 oz
    good quality dark chocolate
  • 1/2 stick
    butter cut into pieces
  • 1/2 tsp
    salt
  • 1/2 c
    powdered sugar
  • 1/2 c
    red wine such as pinot noir

How To Make dark chocolate red wine frosting.

  • 1
    Melt the chocolate with butter in a bowl over boiling water on stove top without letting the bowl touch the water.
  • 2
    Add wine to separate pan and boil 3 minutes.
  • 3
    Remove chocolate mix from heat and whisk in wine, salt and powdered sugar. Let cool and pour over cake

Categories & Tags for Dark Chocolate Red Wine Frosting.:

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