creamy chocolate mint pies
If you love chocolate and mint together, you'll love these pies! And so easy to make.
No Image
prep time
4 Hr 15 Min
cook time
method
No-Cook or Other
yield
18 serving(s)
Ingredients
- 32 - chocolate covered mint cookies, like chocolate mint oreos, divided
- 8 ounces cream cheese, softened
- 1 - 14 oz can sweetened condensed milk
- 10 - drops green food coloring
- 8 ounces frozen whipped topping, thawed
How To Make creamy chocolate mint pies
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Step 1Put cup cake liners in 18 muffin cups. Place 1 cookie in bottom of each cup. Crush 8 cookies and reserve.
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Step 2In lg bowl, beat cream cheese until fluffy. Beat in condensed milk and food coloring. Fold in 2 cups whipped topping and reserved crushed cookies.
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Step 3Spoon mix into liners. Cover well and freeze 4 hrs. Top each muffin cup w/ whipped topping and a cookie.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Pies
Category:
Chocolate
Tag:
#For Kids
Tag:
#Heirloom
Ingredient:
Dairy
Method:
No-Cook or Other
Culture:
American
Keyword:
#Creamy chocolate mint pies
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