Coconut "Magic" Pie
- It’s not suitable for freezing.
- Don’t reduce the sugar in this recipe – or you will end up with scrambled
- Decorate with grated chocolate and cream if desired
- For a dairy free version, substitute the milk with rice milk or oat milk (I
haven’t tried it).
- For a gluten free version, substitute the flour with gluten free flour (I
haven’t tried this either).
- It tastes like a egg custard tart with a bit extra..I really like it…and hubby
ate almost half when he got in from work so it might be a good idea to