No Image
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
Makes 2 cups
Ingredients
- 1 cup whipping cream
- 1 tablespoon sifted powdered sugar
- 1 1/2 teaspoons cocoa
How To Make chocolate whipped cream
-
Step 1Beat all ingredients at medium speed with an electric mixer until peaks form. Makes 2 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Chocolate
Ingredient:
Dairy
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Soy Free
Culture:
American
Method:
Refrigerate/Freeze
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