chocolate-peanut butter brownies

Name: Chocolate-peanut butter brownies
Prep time: 15 min
Cook time: 25 min
Yield: 15
Cuisine: American
Ingredients: 1 cup(s) plus 4 tbsp softened butter; 2 cup(s) sugar; 2 teaspoon(s) vanilla; 4 large eggs; 12 tablespoon(s) cocoa powder; 1 cup(s) flour; 3 - heaping tbsp creamy peanut butter

32 Pinches

sherry monfils

worcester, MA

Updated on Apr 17, 2014

I've been making these for years. Sometimes they come out real dense and thick, sometimes they come out cake-like. You just have to watch how long they bake for. Anywhere from 25 mins, to 35 mins. I usually make a chocolate frosting for these, makes them even more delicious.

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prep time 15 Min

cook time 25 Min

method Bake

yield 15 serving(s)

Ingredients

1 cup plus 4 tbsp softened butter
2 cups sugar
2 teaspoons vanilla
4 large eggs
12 tablespoons cocoa powder
1 cup flour
3 - heaping tbsp creamy peanut butter

How To Make chocolate-peanut butter brownies

Step 1

Heat oven to 325. Spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, cream butter, sugar and vanilla.

Step 2

beat in eggs, then cocoa powder. beat in flour, then peanut butter. Spoon into pan. Bake 25-35 mins, or until edges are just starting to brown.
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