Real Recipes From Real Home Cooks ®

chocolate cherry cake

a recipe by
Angela Lawless
Council Bluffs, IA

Carolyn Sauer Recipe

method Bake

Ingredients For chocolate cherry cake

  • devils food cake with pudding usually pillsbury plus or betty crocker super moist
  • 21 oz
    cherry pie filling
  • 1 tsp
    almond extract
  • 2

How To Make chocolate cherry cake

  • 1
    Preheat oven to 350 F. In big bowl combine all the above. Stir with hand mixer until well blended or mixed well. Grease and flour 13 x 9 pan and pour in cake mix. Bake for 25 to 30 minutes or until cake bounces back.
  • 2
    Frosting to follow