Cheese Pound Cake

Cheese Pound Cake

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Melissa Anderson

By
@catgirl1954

I change sugar and fat so diabetic can have some cake.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12
Prep:
30 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

  • 1 1/2 c
    butter or light butter
  • 1 pkg
    package cream cheese, softened or fat-free
  • 3 c
    sugar or splenda sugar
  • 6
    eggs
  • 3 c
    flour
  • 1 tsp
    vanilla

How to Make Cheese Pound Cake

Step-by-Step

  1. Preheat oven to 300F.
    2. Cream butter or light butter, fat -free cream cheese or non- fat-free cream and sugar or Splenda sugar together.
  2. 3. Add eggs one at a time.
    4. Add vanilla and them four slowly.
    Pour into a bundt pan or Tube pan.
  3. 5. Bake for 1 1/2 hours.
    6. IMPORTANT: Do not try and rush by cooking faster in a hotter oven.

Printable Recipe Card

About Cheese Pound Cake

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Low Fat Low Carb
Other Tags: Quick & Easy Healthy



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